Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato mozzarella pesto salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This Tomato Mozzarella Pasta Salad will be a hit at any potluck, but also holds up really well in the refrigerator (undressed), making it a great meal prep or refrigerator salad for the week. Plus, there's plenty of room for customization, so read on for some ideas for. Pesto Pasta Salad with Tomatoes and Mozzarella.
Tomato Mozzarella Pesto Salad is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tomato Mozzarella Pesto Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tomato mozzarella pesto salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Mozzarella Pesto Salad:
- Make ready 1 Mozzarella
- Prepare 2 Tomatoes
- Prepare 50 grams Basil Pesto
- Take 2 tbsp Olive oil
- Make ready 1 tbsp Balsamic vinegar
- Get 1 pinch Salt
- Get 1 pinch Pepper
Add the corn, tomatoes, mozzarella, and basil to the pasta. In a small container combine the olive oil, roasted garlic, balsamic vinegar, salt and Pour the dressing over the pasta salad and toss well to combine. Taste and adjust seasonings (be generous with the salt). For this salad, I mixed together chickpeas, pesto, tomatoes, and fresh mozzarella cheese.
Steps to make Tomato Mozzarella Pesto Salad:
- Cut each Tomatoe in 6 slices
- Cut Mozzarella in slices and place on each sliced Tomatoe
- Put Basil Pesto on the Mozarella
- Add olive oil and Balsamic vinegar
- Add salt and pepper
It seriously took me ten minutes max to make this salad. If you are busy and don't think you have time for a healthy meal, think again. This Chickpea, Pesto, Tomato, and Mozzarella Salad is easy peasy! This comes from the Land O Lakes Pasta Book. Just right for making in the summer when fresh tomatoes are in season.
So that is going to wrap this up for this exceptional food tomato mozzarella pesto salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
