Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simmered eggplant and okra. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simmered Eggplant and Okra is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Simmered Eggplant and Okra is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simmered Eggplant and Okra:
  1. Make ready 1 large eggplant
  2. Make ready 8 okra
  3. Prepare 1 TBSP oil
  4. Take 1/8 tsp salt
  5. Prepare 2 TBSP soup base
  6. Prepare 1 tsp ginger, ground
  7. Make ready Bonito flakes
Steps to make Simmered Eggplant and Okra:
  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ginger.
  6. Sprinkle with bonito flakes at the end.

So that’s going to wrap this up for this special food simmered eggplant and okra recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!