Sweet Banana Spring Rolls
Sweet Banana Spring Rolls

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet banana spring rolls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This is pretty good - reminds me of the banana rolls growing up in the Philippines. The only changes I'd do it actually use plaintain (cooking bananas) and jackfruit (sliced and flattened). The jackfruit's already sweet so you don't have to put too much sugar.

Sweet Banana Spring Rolls is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sweet Banana Spring Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Banana Spring Rolls:
  1. Prepare 6 medium ripe plantain bananas, cut in half lengthwise
  2. Get 12 thin strips of ripe jackfruit
  3. Get 12 sheets of spring roll wrappers
  4. Take 1 cup brown sugar
  5. Get 2 cup cooking oil

Slice your bananas in half first widthwise then lengthwise, each banana should now be in quarters Chocolate Banana Spring Rolls Taste Buddies bananas, semi sweet chocolate, icing sugar, sunflower oil, spring roll pastry Rice Cake Spring Rolls AIR FRY WITH ME Sweet Banana Spring Rolls. Want a Turon recipe that will fix your sweets craving?. Turon Filipino is a sweet banana spring roll, where the cooking-type banana with a piece of jackfruit are rolled on an eggroll wrapper and fried crispy with sugar glaze. When I go to a Filipino restaurant, my favorite quick dessert is the banana egg rolls also known as Turon.

Instructions to make Sweet Banana Spring Rolls:
  1. Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
  2. Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top.
  3. Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water.
  4. Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown.
  5. Best served while hot topped with vanilla ice cream.

This is very easy and at the same very delicious dessert. It can be serve with honey or. Set two small bowls side by side, one with a scoop of brown mixed with the five spice, one with water. These banana spring rolls are quite unknown here in Malaysia but they are a popular snack food in The Philippines. Known as turrón de plátano or simply turon, these sweet snacks may also contain jackfruit, mango, sweet potato or coconut.

So that’s going to wrap it up with this special food sweet banana spring rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!