Peri Peri Popcorn
Peri Peri Popcorn

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peri peri popcorn. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peri Peri Popcorn is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Peri Peri Popcorn is something which I have loved my whole life. They’re nice and they look fantastic.

Peri peri corn recipe a quick and easy snack using homemade peri peri spice mix. I made this spice mix a while back and loving the flavour, taste so much and kids also love as its tangy. I have tasted tandoori corn once in mall which seems like ages now 🙁 and it was so spicy that I had to drink water for each spoon but the flavour was too good so when I was making was remembering all those.

To get started with this recipe, we have to first prepare a few components. You can have peri peri popcorn using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Peri Peri Popcorn:
  1. Make ready For Peri Peri Masala
  2. Take 1.5 tsp red chilli powder
  3. Take 1.5 tsp dry garlic powder
  4. Get 1.5 tsp onion powder
  5. Prepare 1 tsp Oregano
  6. Get 1 tsp powdered sugar
  7. Take 1 tsp Black salt
  8. Make ready 1 tsp ginger powder
  9. Make ready 1 tsp mix herbs
  10. Take to taste Salt
  11. Get 1/2 tsp Black pepper powder
  12. Get For popcorn:
  13. Prepare 1/4 cup parmesan cheese
  14. Prepare 2 packets salted popcorn
  15. Make ready 2 tbsp Peri Peri Masala

Now you can have it on popcorn. This winter turn on the heat with spicy Peri-Peri by PIPO popcorn Combine the Cooking Rich TM and Peri-Peri Sauce. Method; Pop the popcorn and break it down in a food processor until fine but still recognizable. Starting with the flour then egg and lastly the popcorn.

Instructions to make Peri Peri Popcorn:
  1. Take a pressure cooker.
  2. Add popcorn packets into it.
  3. Let popcorn pop up.
  4. Make sure flame is medium.
  5. After popcorn pops up turn off the flame and let it cool down.
  6. Now take a bowl.
  7. Add red chilli powder, ginger powder, garlic powder, onion powder, Black salt, sugar, black pepper powder, oregano and mix herbs.
  8. Give it a good mix and store into an air tight container.
  9. Now take a bowl and add popcorn into it.
  10. Add parmesan cheese and mix it well.
  11. Add peri Peri Masala and mix it really well.
  12. Serve it while watching Cricket.
  13. Enjoy.

Serve with the delicious and creamy Peri-Peri sauce. If you open it immediately , you can get hurt from the hot popping popcorn. Now take it in a bowl and sprinkle peri peri over it. Season the popcorn while it is still hot. The steam from the freshly popped kernels and the warm purified butter will help the peri peri stick.

So that’s going to wrap it up with this exceptional food peri peri popcorn recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!