Passion fruit mousse
Passion fruit mousse

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, passion fruit mousse. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Passion fruit mousse is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Passion fruit mousse is something which I’ve loved my whole life.

Mousse de maracuya or Passion Fruit Mousse is one of the best ways to enjoy its distinctive tropical flavor. This mousse can simply be served in parfait glasses and topped with whipped cream. Passion fruit mousse is one of the most popular Brazilian desserts!

To begin with this recipe, we must first prepare a few components. You can cook passion fruit mousse using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Passion fruit mousse:
  1. Take 400 Grams condensed milk
  2. Get 400 Grams passion fruit juice
  3. Get 300 Grams cream
  4. Prepare Passion fruit pulp

This recipe for easy passion fruit mousse is made with fruit concentrate (fresh or frozen), cream, and condensed milk. Unlike my traditional style passion fruit or maracuya mousse recipe, this simple. Throughout South America, passion fruit vines are as abundant as the many ways to use them. In countries like Brazil and Venezuela, the sweet, mouth-puckering fruit pulp is.

Instructions to make Passion fruit mousse:
  1. Mix the condensed milk, the cream and passion fruit juice in a blender blend for a few minutes.
  2. Place the mixture in a bowl and garnish with the pulp.
  3. Bring the mixture in the refrigerator for 2 hours.

The last note is that once I didn't have enough passion fruit juice, I added lemon juice - it turned out really great! Easy and quick recipe for passion fruit mousse made passion fruit concentrate (fresh or frozen), cream, and condensed milk. This simple version doesn't use eggs or gelatin. The Passion Fruit Mousse recipe out of our category Tropical Fruit! Passion fruit mousse is one of the most beloved desserts in Brazil.

So that’s going to wrap it up for this special food passion fruit mousse recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!