Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken bacon ranch pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Bacon Ranch Pasta is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Bacon Ranch Pasta is something that I’ve loved my entire life.
Sprinkle the flour and ranch dressing mix over the chicken, stirring to coat evenly. Stir in the milk, and cook, stirring occasionally, until thickened and. The perfect dinner meal to enjoy during busy The pasta is complimented with the juicy chicken and fresh spinach, all soaked in the most delicious bacon ranch sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken bacon ranch pasta using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Bacon Ranch Pasta:
- Take 3 boneless skinless chicken breasts
- Make ready 1 package bacon
- Get 1 (16 oz.) box rotini pasta
- Make ready 2 (16 oz.) jars Alfredo sauce
- Get 1 packet ranch seasoning
- Prepare 1 1/2 cups shredded mozzarella cheese
- Get 1 1/2 cups shredded cheddar cheese
- Take 1 stick unsalted butter
- Make ready Seasonings:
- Make ready to taste black pepper
- Prepare to taste garlic powder
- Get to taste onion powder
- Get to taste parsley
It's easy to make on the stove top and is a popular family dinner idea! This chicken-bacon-ranch pasta dish is an easy dinner that has the potential to be even easier when you use precooked bacon and rotisserie chicken. Have a few boxes of penne pasta on hand? You can make a casserole, dinner in the skillet or a one-pot meal with these penne recipes.
Steps to make Chicken Bacon Ranch Pasta:
- NOTE: This recipe is for two meals! Make one 9x13 dish for dinner tonight and have another 9x13 meal to freeze for future meal! If you do not wish to make the extra meal, just cut the recipe in half. But that extra meal on a busy week day is soooo worth it trust me!
- Dice chicken breast and cook with half a stick of butter and seasonings of choice until thoroughly cooked; set aside.
- Dice bacon and thoroughly cook; set aside to drain on paper towels.
- Cook pasta according to package instructions; drain and return to pot and stir in remaining half stick of butter. Set aside.
- In a large bowl combine both jars of Alfredo sauce with ranch packet and 1/2 cup of each of the cheeses. Mix well and set aside.
- Preheat oven to 400 degrees. Grease your 9x13 baking dishes. Into each, divide sauce equally and spread on bottom of dish.
- Top each equally with pasta.
- Top each equally with chicken and bacon.
- Top each equally with remaining cheeses.
- Put one in oven and cook for 20 minutes or until hot and bubbly.
- Allow your freezer meal to cool before wrapping in plastic wrap and tin foil. Store in freezer with a label on what it is, oven temp and time to cook. Remember to pull out of freezer and allow to sit in fridge for 24 hours before ready to use.
- Enjoy!
I mean, come on….look at The creamy, ranch flavored cheese sauce brings together the flavors of the crisp, salty bacon and the juicy chicken breast, which is sautéed in a bit of. Easy Chicken Bacon Ranch Pasta - a creamy and delicious pasta dish filled with cheese, chicken and bacon all made in one pot! Anytime chicken and bacon get together, you know it's going to be delicious—like our bbq bacon wrapped chicken bites! This Chicken Bacon Ranch Pasta is savory, creamy, and delicious. Pasta is such a crowd-pleaser and this Chicken Bacon Ranch Pasta is the ultimate.
So that’s going to wrap this up for this exceptional food chicken bacon ranch pasta recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
