Black Pepper Beef Stir-Fry
Black Pepper Beef Stir-Fry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, black pepper beef stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Black Pepper Beef Stir-Fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Black Pepper Beef Stir-Fry is something that I’ve loved my entire life. They are nice and they look wonderful.

Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Beef Stir-Fry:
  1. Take For marinade
  2. Take 250 gram beef
  3. Get 1 tbs soy sauce
  4. Prepare 1 tbs sweet soy sauce
  5. Make ready 1 tbs rice wine
  6. Make ready 1 tbs sugar
  7. Make ready 1 clove garlic (grated)
  8. Make ready 1 teaspoon cornstrach
  9. Take 1 teaspoon blackpepper
  10. Get Other ingredient
  11. Take 2 cloves garlic small chop
  12. Make ready 1 teaspoon oister sauce
  13. Take 1 tbs sweet soy sauce
  14. Make ready Ground black pepper
  15. Take 1 green pepper
  16. Take 1 onion (cut into strip)
  17. Make ready 1 tomato(cut cube)
  18. Make ready Spring onion (cut bit longer)
  19. Make ready Water
  20. Prepare Beef powder
  21. Make ready Cooking oil
  22. Take Ginger (small chop)

For Spicy & tendered meat lovers, here —– cooking video that will satisfy your appetite. Beef Flank marinated to tenderize meat that will be so soft to. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Black pepper sauce and beef have been the best partner worldwide.

Instructions to make Black Pepper Beef Stir-Fry:
  1. Cut or slice beef into small pieces
  2. Mix all marinade ingredient and stir
  3. Put beef into marinade about 15 minutes
  4. Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
  5. Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
  6. Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,

I love that uniform and mild thick black pepper sauce very. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. A pre-cooked steak is super versatile and can turn into many delicious dishes! Coarsely crushed black peppercorns star in this quick weeknight dish, which is built primarily from pantry staples.

So that’s going to wrap it up for this special food black pepper beef stir-fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!