Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, spaghetti with pesto sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti with Pesto Sauce is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Spaghetti with Pesto Sauce is something that I have loved my entire life.
Also added a sprinkle of red pepper flakes and some Mrs Dash tomato basil garlic to liven it up a bit. My hubby said this was a definate keeper. I added more parmesan cheese and olive oil in blender and a half of a jalepeno with seeds included.
To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti with pesto sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with Pesto Sauce:
- Take 500 g spaghetti, cooked and drained
- Make ready For pesto sauce:
- Get 2 cups fresh basil, washed and chopped
- Prepare 1 cup parmesan cheese, grated
- Prepare 1 cup raw pine nuts
- Prepare 4 cloves garlic
- Make ready 1/2 cup olive oil, extra virgin
- Get 2 teaspoons black pepper, ground and coarsed
- Get salt
The pesto sauce is a snap to fix with a food processor and fresh spinach, garlic, pine nuts, and garlic. The pesto can be adjusted to suit your tastes. Spaghetti tossed in pesto sauce along with sun-dried tomatoes and a drizzle of lemon juice. This is my favorite way to eat spaghetti!
Steps to make Spaghetti with Pesto Sauce:
- To prepare the pesto sauce: put the garlic and basil leaves in a mixer, grind well until leaves are finely chopped.
- Add in the pine nuts and the cheese and continue mixing until well combined.
- Slowly add the oil and continue to mix until the oil is well blended.
- When the mixture is smooth and creamy, turn off the mixer and flavor with salt and pepper.
- To serve: place the warm spaghetti in a serving dish and pour the pesto sauce over it.
Pesto sauce in pasta is the ONLY way my family loves pasta. There was a time, when my daughter would. That is how this Spaghetti Squash with Pesto Sauce was born. Cut the spaghetti squash in half and remove the seeds. Brush the squash with oil and lay face down on a lined baking sheet.
So that’s going to wrap this up with this special food spaghetti with pesto sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
