Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken pesto "pasta". One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Pesto "Pasta" is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken Pesto "Pasta" is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chicken pesto "pasta" using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Pesto "Pasta":
- Get Pesto
- Make ready 1 cup Almonds
- Get 1 1/2 cup Fresh Basil
- Make ready 1/2 cup Olive oil
- Make ready 3 clove Fresh Garlic
- Make ready 1/2 Juiced Lemon
- Prepare 1 Salt and Pepper
- Get Pasta
- Take 1 lb Organic Chicken Thighs or Breasts
- Take 2 Zucchini
- Take 1 Yellow Squash
- Take 1 Tarragon
Instructions to make Chicken Pesto "Pasta":
- Cook the chicken however you would like. Boil it, grill it, pan cook it. Whatever you like best. I cooked mine in a pan with some olive oil.
- Thinly slice your zucchini and squash length wise into thin strips with a mandoline. Then use a knife to cut them into noodles. Kind of like fettuccine noodle size.
- Now to make your pesto use a food processor. Add all your pesto ingredients to your food process and mix away! Taste it to see if you need more salt and pepper or even more lemon, olive oil, or basil in it. Your pesto, your flavor.
- Add a tablespoon or two of olive oil to a large pot or skillet. Then add in your zucchini and squash along with your pesto and mix well. Let that cook down a bit, stirring occasionally, while you cut up your chicken into bite size cubes.
- Throw in the chicken and mix everything together. Let simmer on low for 5 minutes or so or until the zucchini and squash are tender and ?al dente? or however you like your pasta. Serve with a bit of tarragon on top.
So that is going to wrap it up for this special food chicken pesto "pasta" recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
