Zacos
Zacos

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, zacos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Zacos is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Zacos is something that I have loved my entire life. They are fine and they look fantastic.

Zacos es una localidad española que forma parte del municipio de Magaz de Cepeda, en la provincia de León, comunidad autónoma de Castilla y León. Contenido relacionado con la provincia de León. Zacos es una localidad española que forma parte del municipio de Magaz de Cepeda, en la provincia de León, comunidad autónoma de Castilla y León.

To get started with this particular recipe, we have to prepare a few components. You can have zacos using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Zacos:
  1. Make ready 3 medium zucchini, sliced in half lengthwise & centers hollowed out a bit
  2. Get 1 can black beans, drained
  3. Get 1 lb ground beef
  4. Get 1 onion, diced
  5. Get 1/4 cup water
  6. Make ready 2 garlic cloves, minced
  7. Make ready 1.5 tsp chili powder
  8. Take 1/2 tsp cayenne
  9. Prepare 1/2 tsp cajun powder
  10. Prepare 1 tsp paprika
  11. Make ready to taste Salt and pepper,
  12. Get Usual suspects toppings:
  13. Take Salsa
  14. Make ready Sour cream
  15. Prepare Lettuce
  16. Make ready Tomato
  17. Make ready Cheese

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Steps to make Zacos:
  1. Drizzle your zucchini with a little olive oil, place on baking sheet and bake in 375°F oven for 15 min
  2. Meanwhile brown ground beef, drain fat, add your onion and garlic, cook until onion translucent then add seasonings. Add your can of black beans and 1/4 cup water and let simmer for 5 min
  3. Arrange your zucchini boats. You can either eat as is or place back in oven for 5 min just to melt cheese a bit.

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