Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked parmesan tilapia. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked parmesan tilapia is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Baked parmesan tilapia is something that I’ve loved my whole life. They’re fine and they look wonderful.
Reviews for: Photos of Baked Parmesan Tilapia. I've probably said this before but tilapia is my families favorite fish. It's light, easy to prepare, mild flavored and doesn't stink up my house when I cook it.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked parmesan tilapia using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked parmesan tilapia:
- Get 8 tilapia fillets (thawed)
- Take old bay seasoning
- Get seasoning salt (i use lawrys)
- Prepare 8 tbsp mayonnaise
- Make ready 1 1/2 cup parmesan cheese (shredded)
- Get 1 cup panko breadcrumbs
- Prepare 4 tbsp butter (softened)
- Take 2 1/4 tsp paprika (2/4tsp)
- Take 2 1/4 tsp garlic powder (2/4 tsp)
- Get 2 1/4 tsp pepper (2/4 tsp)
- Take 2 1/4 tsp basil (2/4 tsp)
- Make ready 1 tbsp onion flakes (can use dry minced onions)
- Get cooking spray
- Get parsley
Easy baked tilapia with lemon and Parmesan cheese is one of the best tilapia recipes. This quick, crispy baked Parmesan tilapia is easy to fix, and makes a quick and delicious dinner when served with a simple salad. The entire family will love this quick and easy baked fish dinner. Fish fillets are coated in a Parmesan crust, then baked to perfection.
Steps to make Baked parmesan tilapia:
- Preheat oven to 350°
- Place tilapia fillets on a baking tray lined with foil and spray with cooking spray
- Season top of fillets generously with old bay and seasoning salt
- Bake for 10mins meanwhile mix remaining ingredients except parsley in a med. bowl
- When fish come out of oven switch oven to broil
- Top fish with a layer of breadcrumb mixture (press gently into fish to help keep on place)
- Broil 3-5 mins. Or until topping is golden garnish with parsley and enjoy
Serve with a green salad and chips or rice. Baking the Parmesan as a crust really gives it a great, crunchy texture and the taste is mild enough that it doesn't This allows the tilapia to soak in some of the zesty lemon flavour beneath the crust. Easy baked tilapia fillets with sun-dried tomato, Parmesan, breadcrumb crust, and optional berry Photography Credit: Elise Bauer. Tilapia is farm-raised and rather mild in. Add veggies for a sheet pan dinner.
So that’s going to wrap it up for this special food baked parmesan tilapia recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
