Parmesan Crusted Salmon
Parmesan Crusted Salmon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, parmesan crusted salmon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Parmesan Crusted Salmon is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Parmesan Crusted Salmon is something that I have loved my entire life. They’re fine and they look wonderful.

In a medium bowl, mix the parmesan crust ingredients. In a separate bowl, whisk egg. I'm obsessed with this Basil-Parmesan Crusted Salmon recipe!

To begin with this recipe, we have to prepare a few ingredients. You can have parmesan crusted salmon using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crusted Salmon:
  1. Get 4 salmon fillets
  2. Prepare 1 cup italian bread crumbs
  3. Prepare 1/3 cup grated parmesan cheese
  4. Take 1 tbsp olive oil, extra virgin
  5. Get dash onion powder
  6. Prepare 1 salt
  7. Get 1 ground black pepper
  8. Make ready 1/4 cup mustard
  9. Take 1 tsp coconut oil

In a small bowl combine parmesan, parsley and oregano. Rub salmon with olive oil and season with salt and black pepper. This Baked Parmesan Crusted Salmon is a stunning show stopper that's very easy to make. The parmesan crust is insanely delicious and the Lemon Cream Sauce for the salmon is the essential.

Instructions to make Parmesan Crusted Salmon:
  1. Blend breadcrumbs, parmesan cheese, and onion powder on a flat plate
  2. Add olive oil to mixture. Make sure mixture is coated well.
  3. Coat salmon fillets with mustard using a brush and then add salt and pepper to season.
  4. Transfer coated salmon fillets to the bread crumb mixture and coat both sides evenly.
  5. Add coconut oil to a skillet on medium heat.
  6. Place salmon fillets on skillet and cook till both sides are golden brown.

Now you can make crusted salmon that tastes like it's from a fine seafood restaurant! Home » Keto Recipes » Keto Low-Carb Parmesan Herb Crusted Salmon. The salmon is drizzled in olive oil and topped with herbs and cheese. Coat the top of the salmon with the crumbs and bake in the oven for ten minutes or until the salmon is cooked through and the crumb is. How to make Parmesan-Crusted Dijon Salmon for a delcious dinner!

So that is going to wrap it up for this exceptional food parmesan crusted salmon recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!