Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pesto pasta with broccoli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tip the pasta into a large pan of boiling salted water and cook according to pack instructions. No cream, no butter… just pesto and good old fashioned Mediterranean olive oil. Steamed broccoli adds a healthy boost, and a sprinkle of parmesan really brings together the flavors (if you're vegetarian, use a vegetarian or vegan parmesan).
Pesto pasta with broccoli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Pesto pasta with broccoli is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have pesto pasta with broccoli using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pesto pasta with broccoli:
- Make ready 1 lots of fresh basil
- Prepare 1 pine nuts
- Prepare 3 large garlic cloves or more
- Make ready 1 parmesan cheese
- Make ready 1 half cup olive oil
- Make ready 1 juice of a large lemon
- Make ready 1 salt pepper and chilli flakes
- Prepare 1 large head of broccoli
- Get 1 any noodle I like spirals penne or large macaroni
Meanwhile, add the garlic to the broccoli and pulse, scraping the bowl occasionally, until smooth. Add the broccoli pesto and mix through the pasta to coat. Serve with a few cheese shavings, if you like. This flavorful pasta gets its verdant color two ways: we're stirring in tender broccoli (sautéed with red pepper flakes for a lightly spicy kick), then bringing it all together with our herbaceous basil pesto. with Broccoli & Lemon Ricotta.
Steps to make Pesto pasta with broccoli:
- Put basil nuts garlic cheese oil lemon spices in a food processor and whiz It all up. Add more oil in need
- Cook your pasta accordingly
- Cut up broccoli into chunks
- Add broccoli to pasta in the last few minutes of cooking.
- Strain water saving half a cup of the water
- Toss pesto through pasta and broc. Add water to loosen it up
- Enjoy… You'll probably eat it all in one go like I do
This broccoli pesto is the best reason to keep them around. Slice broccoli stalks and roast in the oven mixed with the florets. A handful of florets mingle with the pasta, but the rest goes to Transfer pasta to bowl with florets. Top with more cheese, if desired. And allow me to save you some reading - the key to good, broccoli pesto is to resist the urge to overcook the broccoli.
So that’s going to wrap it up with this special food pesto pasta with broccoli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
