Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, okra parmesan. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Okra parmesan is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Okra parmesan is something which I’ve loved my whole life.
Pair it with grilled Italian sausage, or try Creole Okra With Smoked Sausage for an all-in-one skillet supper. Creole Okra With Smoked Sausage: Omit Parmesan cheese. I found a real treasure of a cookbook at a local used book store, written Case in point- her recipe for Okra Parmigiana, a recipe that in all my years of collecting cookbooks.
To get started with this particular recipe, we must prepare a few components. You can cook okra parmesan using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okra parmesan:
- Prepare okra
- Prepare 1 lb okra
- Prepare 1/2 cup grated parmesan cheese
- Take 1/4 tsp salt
- Get 1/4 tsp white pepper
- Prepare 1/4 tsp paprika
- Make ready 1/4 tsp granulated garlic powder
- Prepare sauce
- Take 1/2 cup tomato paste
- Get 1/4 tsp whole leaf oregano
- Make ready 1/4 tsp celery salt
- Take 2 tbsp butter
- Make ready 1 water for thinning
- Take 1 tsp onion powder
- Take 1/4 tsp granulated garlic powder
- Take 1 tsp sweetener
- Take 1/4 tsp sweet basil
We suggest adding olive oil & seasonings on okra before putting on foiled pan.very good alternative to. Fried Okra - one of the best okra recipes ever featuring cut okra coated in cornmeal and flour to Southern Fried Okra Recipe. Okra is my favorite vegetable ever. I love the hairy pod, the gooey slime.
Instructions to make Okra parmesan:
- Preheat oven 425° Fahrenheit
- Mix the oregano, basil, celery salt, onion powder, garlic sweetener, and tomato paste. Melt butter in a saucepan. Add the tomato paste mixture. Add water as needed. Till its thin as you like.
- Split the okra lengthwise add salt, pepper, paprika, garlic, and in the opening, and out side of okra. Then add parmesan cheese to the opening only.
- Put okra on a baking pan put into oven.
- Bake till browned. 15-20 minutes I omited this by mistake thank you Patricia reed27 for finding it!
This simple Stir-Fried Okra side dish is a healthy, delicious, and foolproof way to serve okra. It is flavored with garlic, chilies, and lime for an amazing flavor combo. As a bonus, it's vegan and paleo too! "Frying" okra in the oven not only keeps fat calories in check, it involves less work (no oil or fryers Whisk egg in separate bowl. Dip okra in egg, then in cornmeal mixture. These tasty Parmesan Crusted Potatoes are so addictive, that you won't be able to stop eating until you finish them all!
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