Skye's Spinach Parmesan Rice
Skye's Spinach Parmesan Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, skye's spinach parmesan rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Skye's Spinach Parmesan Rice is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Skye's Spinach Parmesan Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook skye's spinach parmesan rice using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Skye's Spinach Parmesan Rice:
  1. Make ready 10 oz pkg frozen spinach (thawed and drained)
  2. Make ready 1 cup cooked rice (can be white or brown rice)
  3. Get 1/2 a small onion diced
  4. Take 1 tbsp minced garlic
  5. Take 2 tbsp butter
  6. Prepare 1 tbsp olive oil
  7. Get 3 tbsp grated parmesan cheese
  8. Prepare 1 nutmeg (to taste)
  9. Prepare 1 red pepper flake (to taste… I like mine a lil spicy)
  10. Take 1 salt and pepper (to taste)
Instructions to make Skye's Spinach Parmesan Rice:
  1. in a small skillet, heat olive oil… add in your onion and garlic and sprinkle with salt and pepper. you only want to cook til lightly translucent not brown.
  2. add in the spinach and the nutmeg and red pepper flake. cook for just a few minutes til warmed through and to your desired texture for the spinach.
  3. now add in the butter and give it a good stir … letting the butter melt.
  4. add in the parmesan cheese and rice … mix well.
  5. you can serve this simple delicious side plain… or with a splash of your favorite hot sauce … or with a spoon of plain yogurt… or sour cream. ooooh the possibilities. .. haha.
  6. for leftovers… if you have any. the next morning I used the leftovers for a post-run breakfast. I heated a tablespoon of olive oil in a small skillet… and slowly warmed up 1 cup of original recipe. to that I added 1/4 cup shredded ham and warmed that up… then cracked 1 large egg in and fried it all together for several minutes. plated it up with 1/4 cup of my favorite diced tomatoes and green chilies for a lil kick. just… YUM!

So that is going to wrap it up with this special food skye's spinach parmesan rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!