Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, parmesan potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Parmesan potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Parmesan potatoes is something that I’ve loved my entire life.
This easy recipe for Parmesan potato stacks makes a great side dish or appetizer that your family and guests will definitely enjoy. These Crispy Roasted Parmesan Potatoes are epic! Make them for your Sunday Roast or pass them around at a gathering.
To get started with this recipe, we must prepare a few ingredients. You can cook parmesan potatoes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan potatoes:
- Take 7-8 big size potatoes sliced
- Prepare 1/4 th cup butter
- Get 1/2 cup parmesan cheese
- Take 1 tsp garlic paste
- Take 1/2 tsp black pepper powder
- Make ready as per taste Salt
- Take 1 tbsp finely chopped thyme
- Take Cupcake liners
- Get Cupcake baking tray
All you have to do is enjoy them. Yes, you need these Parmesan potatoes stat. Imagine: roasted potatoes that are crispy outside, tender inside, and covered in crunchy Parmesan cheese. Here's a delicious Parmesan Mashed Potatoes recipe that will be loved at your Thanksgiving table or any other day of the week.
Instructions to make Parmesan potatoes:
- Wash the big potatoes and thinly slice them with the skin on, then run them through water and pat dry them on kitchen napkin, then sprinkle some salt & pepper on them and refrigerate them for 20-30min.
- Mix butter and garlic paste nicely, then add finely chopped thyme and mix well.
- Now line the cupcake tray with cupcake liners, place once slice of potato, spread little butter garlic mix with a brush, sprinkle parmesan cheese on it & cover with another sliced potato, repeat this process 5 times, on the final layer sprinkle some parmesan cheese and bake these in a preheated oven over 200°c on lower rack with both coils on for 30-40 minutes, until the potatoes turn golden.
- Serve warm or cold with the soup of your choice, you can also drizzle little tabasco sauce on them.
- Note- if you don't have thyme, you can add parsley or rosemary or oregano any herb of your choice.
Sprinkle seasoning on potatoes and toss to coat. Spread the potatoes on a baking sheet. Remove from the oven, sprinkle with parmesan and pepper. These delicious Crispy Parmesan Potatoes make the perfect snack or side! My girls love dipping them in sour cream or ketchup!
So that’s going to wrap this up with this special food parmesan potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
