Baked Ranch Parmesan Pork Chops
Baked Ranch Parmesan Pork Chops

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked ranch parmesan pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Ranch Parmesan Pork Chops is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Baked Ranch Parmesan Pork Chops is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have baked ranch parmesan pork chops using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ranch Parmesan Pork Chops:
  1. Make ready 2 Pork Chops with the Bone in
  2. Take 1/2 cup prepared ranch salad dressing
  3. Prepare 1 cup dry bread crumbs
  4. Make ready 1/2 cup grated Parmesan Cheese
  5. Get 1 teaspoon black pepper
  6. Take 1 teaspoon Mrs Dash Italian Medley Seasoning
  7. Get 1/2 teaspoon Salt
Instructions to make Baked Ranch Parmesan Pork Chops:
  1. Combine the pork chops with the ranch salad dressing in a zip-top bag or plastic container. Make sure the chicken is fully coated with the dressing. Marinate for 1 hour.
  2. Preheat oven to 450 degrees F.
  3. Combine the breadcrumbs, Parmesan cheese, black pepper, Italian seasoning, and salt in a shallow dish and mix well.
  4. Remove the Pork Chops from the marinade, leaving the dressing clinging to the chicken. Roll the chicken breasts in the breadcrumb mixture to coat on all sides.
  5. Place the pork chops in a single layer in a 13"x 9" baking dish and bake at 450 degrees F for 20 minutes. Then reduce the heat to 350 degrees F and bake the pork chops for an additional 30 minutes or until cooked through.

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