Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roasted tomato parmesan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Roasted Tomato Parmesan is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Roasted Tomato Parmesan is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook roasted tomato parmesan using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Tomato Parmesan:
- Prepare 6 large vine ripened tomatoes
- Get 1-1/2 teaspoon kosher salt
- Prepare 1 teaspoon dried basil
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon sugar
- Get 1 tablespoon extra Virgin olive oil
- Take 1/2 cup grated parmesan cheese
Steps to make Roasted Tomato Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and slice each tomato in half
- Mix the spices together
- Sprinkle over the tomato halves. Take and cut the core / belly button of tomato out.
- Cover the tops with parmesan cheese.
- Roast in oven for 25-30 minutes.
- Let rest for 5 minutes
- Serve I hope you enjoy!
So that is going to wrap it up with this special food roasted tomato parmesan recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
