Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, eggplant parmesan slices. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggplant Parmesan Slices is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Eggplant Parmesan Slices is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Eggplant Parmesan Slices:
- Take 1 eggplant. Peeled and sliced 1/2 inch thick
- Make ready Kosher salt for tenderizing
- Take 1/2 cup all purpose flour seasoned with salt pepper and
- Take granulated garlic
- Make ready 2 large eggs, lightly beaten
- Prepare 1/2 cup seasoned italian bread crumbs
- Take 1/4 cup fresh grated romano cheese
- Get 1/2 teaspoon italian seasoning, divided use
- Prepare 1-2 cups marinara sauce, I used mine but any favorote will do
- Make ready 8 ounces shredded italian cheese blend
- Take 6-8 slices pepperoni
- Take fresh chopped basil, oregano and basil for garnish
Steps to make Eggplant Parmesan Slices:
- Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray
- Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry
- Dip slices in seasoned flour
- Then in eggs
- Finally combine breadcrumbs with Romano cheese and coat the eggplant with the crumbs
- Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden1. Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice
- Top withh italian cheese and sprinkle with Italian seasoning
- Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts
- Serve with extra narinara sauce and garnish woth the fresh herbs
So that’s going to wrap this up for this exceptional food eggplant parmesan slices recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!