Parmesan Herb Crusted Tilapia
Parmesan Herb Crusted Tilapia

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, parmesan herb crusted tilapia. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parmesan Herb Crusted Tilapia is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Parmesan Herb Crusted Tilapia is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have parmesan herb crusted tilapia using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Herb Crusted Tilapia:
  1. Take 2 fillets Tilapia
  2. Get 1/2 cup GF Panko
  3. Prepare 1/4 cup grated Parmesan Cheese
  4. Get 1 tbsp Costco's Organic No-Salt Season
  5. Prepare 1 tsp Basil
  6. Prepare Latra Guerro's Remoulade Sauce*
  7. Take 2 tbsp mayonnaise
  8. Prepare 1 small lemon, the juice
  9. Make ready 1 tsp Worcestershire Sauce
  10. Take 1/8 Garlic Salt
  11. Get 2 tsp Country Dijon Mustard
  12. Prepare to taste Cayenne Pepper
Instructions to make Parmesan Herb Crusted Tilapia:
  1. Make the remoulade sauce.
  2. Preheat oven to 400° F. Add oil to a cast iron skillet warming up on medium high heat.
  3. Mix the Panko and spices for the crust while fish is coming to room temperature.
  4. Coat both sides of the fish with the breading mixture and put into the cast iron.
  5. Drizzle oil over the top of the fillets. When the breading has started to brown on the bottom of the fillets place in the oven and cook for 15-20 minutes.
  6. Serve over rice with a side of oven roasted vegetables like zucchini and sweet bell peppers.

So that is going to wrap it up for this special food parmesan herb crusted tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!