Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, aubergine parmesan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aubergine Parmesan is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Aubergine Parmesan is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook aubergine parmesan using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aubergine Parmesan:
- Prepare Thinly sliced aubergine
- Make ready Plain flour
- Get Egg beaten
- Get Panko breadcrumbs
- Take Parmesan cheese grated
Instructions to make Aubergine Parmesan:
- Coat the aubergines in seasoned flour
- Then in the egg
- Lastly bread crumbs
- Lightly fry until crisp and golden
So that is going to wrap this up with this special food aubergine parmesan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
