Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, basil and parmesan popovers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Basil and Parmesan Popovers is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Basil and Parmesan Popovers is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basil and Parmesan Popovers:
- Take 1 cup all purpose flour
- Get 7 oz Whole milk
- Get 1/2 tsp salt
- Take 2 eggs
- Take 1 Tblsp dry basil
- Make ready 1 Tblsp Parmesan Cheese
- Get 1/2 tsp melted butter
Steps to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
So that’s going to wrap it up for this exceptional food basil and parmesan popovers recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
