Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken parmesan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese.
Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Parmesan is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken parmesan using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan:
- Take 4 each - 4-6 ounce chicken breast (About 1 inch thick)
- Get Seasoned Flour Mixture
- Get 1 cup flour
- Prepare 3/4 teaspoon salt
- Take 1/2 teaspoon pepper
- Take 1/2 teaspoon garlic powder
- Take 1/2 teaspoon oregano
- Make ready Egg Wash
- Take 2 each egg
- Take 1 cup milk
- Get Seasoned Bread Crumb Mixture
- Get 1 cup Panko bread crumbs
- Get 2 tablespoons oil
- Make ready 1/2 cup parmesan cheese
- Prepare 1 teaspoon oregano
- Take 1/2 teaspoon garlic powder
- Take 3/4 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Take Oil as needed to brown off the chicken
- Make ready 16 ounces Linguine pasta- follow the directions on the box
- Make ready 24 ounces favorite red sauce
- Prepare 2 ounces Parmesan- if desired
- Take 2 ounces mozzrela cheese- if desired
Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love! I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Steps to make Chicken Parmesan:
- Mix the egg and milk together to make the egg wash.
- Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
- Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture.
- Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
- Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
- In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
- I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
- I serve with pasta and sauce.
The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe The Best Chicken Parmesan has the perfect fried, breaded coating and is smothered in marinara and fresh mozzarella cheese for ooey This recipe for a classic Chicken Parmesan is absolute perfection. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. This easy, top-rated chicken Parmesan recipe is a family favorite! The chicken is breaded, browned, then baked to perfection with sauce and cheese.
So that’s going to wrap this up with this exceptional food chicken parmesan recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
