Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, organic vegan basil pesto pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Organic Vegan Basil Pesto Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Get Pesto Sauce
- Prepare 2 tbsp olive oil
- Prepare 4 cloves garlic
- Take 2 cups Fresh Basil
- Make ready 1/2 cup walnuts
- Prepare 3 tbsp nutritional yeast
- Get 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Get 4 tbsp water (plus more as needed)
- Make ready Pasta
- Prepare 1/2 pack spaghetti or any kind of pasta
- Take 1/2 cup green peas
- Prepare 1 cup mushrooms
- Make ready 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that’s going to wrap this up with this exceptional food organic vegan basil pesto pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
