Chicken Pesto Pasta
Chicken Pesto Pasta

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken pesto pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Pesto Pasta is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Pesto Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

Reviews for: Photos of Pesto Pasta with Chicken. Chicken Pesto Pasta is chicken and penne in a basil pesto sauce. This is one of those recipes that's great for a busy weeknight.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pesto pasta using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pesto Pasta:
  1. Get 2 1/2 cups flour
  2. Make ready 4 Eggs
  3. Get 2 Chicken Breasts
  4. Prepare 1/2 Pk. Mushrooms
  5. Make ready Cherry Tomatoes
  6. Take A Few Cloves of Garlic
  7. Make ready “Italian Seasoning”
  8. Make ready Oregano
  9. Get Black Pepper
  10. Make ready Butter
  11. Get Salt
  12. Make ready Basil
  13. Get Olive Oil
  14. Take Chilli Flakes
  15. Prepare Parmesan Cheese

This dish makes use of Penne pasta along with basil pesto and grilled chicken. Drain the pasta put it in a large bowl. Everybody loves this chicken pesto pasta recipe. Adding chicken and green beans to this easy chicken pasta recipe makes it a great weeknight supper.

Instructions to make Chicken Pesto Pasta:
  1. Put the eggs and flour along with a healthy pinch of salt into the food processor. (No Processor, you can do it by hand).
  2. Let the dough rest for about 40 minutes. Prep your chicken in the meantime. Cube it and put it in a bag or bowl. Season it well.
  3. Chop up your veggies, season, and get them sautéing in a little bit of butter. Add in the chicken and lastly the tomatoes, so they don’t disintegrate.
  4. Make pesto in the processor. (I dehydrated chilis, you can omit that). Get the basil in, some salt and pepper, Parmesan cheese, and a few Glugs of olive oil. Keep that olive oil on standby. Add more until you get the desired consistency.
  5. Go back to the dough and divide it up for the pasta machine. Or, roll it out and cut it if you don’t have one.
  6. Toss pasta in the pesto, top with meat and vegetables and a sprinkle of cheese.

Loaded with chicken, asparagus, tomatoes and whole wheat pasta. I'm slowly easing back into my routine. Chicken Pesto Pasta - The combination of freshly-made basil pesto, filling pasta, and tender chicken. Treat your family with this quick and tasty dinner! CHICKEN PESTO PASTA makes a great lunch or light dinner during the hot summer months!

So that’s going to wrap it up for this special food chicken pesto pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!