Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Parmesan is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Parmesan is something that I have loved my entire life. They are nice and they look fantastic.
Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken parmesan using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Prepare 2 boneless skinless chicken breasts, halved & pounded 1/2" thin
- Make ready 1 egg beaten
- Take 1 cup Italian seasoned breadcrumbs
- Prepare 3/4 cup grated parmesan
- Take 1/2 teaspoon kosher salt
- Prepare 1/4 teaspoon black pepper
- Prepare 1/8 teaspoon garlic powder
- Make ready 2 tablespoons olive oil
- Make ready 2 tablespoons butter
- Make ready 2-4 cups marinara sauce, heated
- Make ready Shredded mozzarella
- Get Cooked pasta of your choice
- Get Chopped fresh basil to garnish
Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love! I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Instructions to make Chicken Parmesan:
- Start your pasta water to boil and put your sauce on the heat to get hot
- Mix together breadcrumbs, parmesan, salt, pepper, garlic powder on a shallow plate
- Beat egg in a separate dish
- Heat oil and butter in a large skillet I'm medium high
- Dip pounded breast halves in egg, and press firmly into crumb mixture, coating thoroughly.
- Place breasts in hot oil and cook about 4-5 minutes a side until cooked throughly and crispy golden. Remove to a paper plate to drain
- Wipe out skillet and return to heat. pour marinara sauce in skillet and place chicken in sauce. Cover chicken with mozzarella and cover skillet for cheese to melt.
- Cook pasta as directed
- Serve chicken over pasta with desired amount of sauce. Garnish with fresh basil
The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe The Best Chicken Parmesan has the perfect fried, breaded coating and is smothered in marinara and fresh mozzarella cheese for ooey This recipe for a classic Chicken Parmesan is absolute perfection. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. This easy, top-rated chicken Parmesan recipe is a family favorite! The chicken is breaded, browned, then baked to perfection with sauce and cheese.
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