Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic parmesan roasted cauliflower. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Garlic Parmesan Roasted Cauliflower is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Prepare 1 medium head cauliflower - broken into large florets
- Make ready 1/3 cup mayonnaise
- Take 1/4 cup grated parmesan
- Make ready 1 tbs minced garlic
- Take to taste Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap this up for this special food garlic parmesan roasted cauliflower recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
