Breaded Parmesan Chicken
Breaded Parmesan Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breaded parmesan chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Breaded Parmesan Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Breaded Parmesan Chicken is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have breaded parmesan chicken using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Breaded Parmesan Chicken:
  1. Prepare 4 boneless skinless chicken thighs
  2. Prepare 1 egg
  3. Prepare 2 Tablespoon milk
  4. Get to taste Salt and pepper
  5. Take 3/4 cups Italian breadcrumbs. If using regular breadcrumbs, add 2 teaspoon of Italian seasoning to the bread crumbs
  6. Prepare 1/3 cup freshly grated Parmesan cheese
  7. Make ready 1 1/2 teaspoon garlic powder
  8. Prepare Olive oil in a spritzer
Steps to make Breaded Parmesan Chicken:
  1. Mix egg and milk in a shallow dish and season with salt and pepper.
  2. In a shallow dish, mix bread crumbs, Parmesan cheese, and garlic powder.
  3. Dab dry the chicken thighs with paper towels. Dip chicken thighs in the egg mixture and dredge both sides with bread crumbs mix.
  4. Place thighs inside the fryer basket without stacking and spray some olive oil on chicken thighs.
  5. Air fry at 380F (190C) for 10-12 minutes until the thighs are fully cooked through when the internal temperature exceeds 165F (74C).

So that’s going to wrap this up with this exceptional food breaded parmesan chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!