Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic pepper baked salmon. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Pepper Baked Salmon is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Garlic Pepper Baked Salmon is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Pepper Baked Salmon:
- Get 2 (6 oz) salmon filets
- Take 2 tbs mayonnaise
- Get 1 tsp minced garlic
- Prepare 1/4 tsp ground black pepper
- Get 1 squeeze lemon or lime juice
- Get to taste Salt
Steps to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
So that’s going to wrap it up for this exceptional food garlic pepper baked salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
