Best semi-homemade pizza EVER!
Best semi-homemade pizza EVER!

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, best semi-homemade pizza ever!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Best semi-homemade pizza EVER! is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Best semi-homemade pizza EVER! is something which I’ve loved my entire life. They’re nice and they look fantastic.

Our triple-tested pizzas make easy entertaining ideas. Homemade pizza is much more impressive than a takeaway, from classic pizza, to pide and calzone. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos.

To begin with this recipe, we have to first prepare a few components. You can cook best semi-homemade pizza ever! using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Best semi-homemade pizza EVER!:
  1. Prepare 18 " pizza dough from your favorite local pizza restaurant - they actually sell their dough!!!!! Winning!
  2. Make ready 1 jar store bought pizza sauce
  3. Get 1 large bag of mozzarella cheese or low moisture mozzarella cheese
  4. Make ready I bag of pepperoni
  5. Get Pretty much anything you want to add

I know, it's a bold statement. And if it was my own recipe, I'd have to be pretty full of myself to say it. That's the wooden board with a handle you see at pizzerias which allows you to slip the pie right onto the pizza stone with one swift move. Semi Homemade Pizza with a store bought crust from the deli.

Steps to make Best semi-homemade pizza EVER!:
  1. Pre heat oven to 450
  2. If stored in refrigerator allow to come to room temp on kitchen counter. Place dough on 18 inch pizza pan. I prefer a pan which allows the bottom of crust to crisp(the ones with holes on the bottom).
  3. With your fingertips press down quickly, the inside of the pizza dough to outside where you want your crust to begin. The purpose is to stretch the dough enough to into a circle that you can now pick up and move around the inside of the dough… stretching to make thinner allowing a more restaurant style pizza.
  4. Now, ladel/spoon as little (my preference) or as much pizza sauce as you like with getting any on the crust zone. Next, add cheese and top with pepperoni.
  5. Place pizza inside and bake till geese melts. Slice and enjoy with your family! It taste just like Empire's NYC style pizza! Except a large didn't cost $25 and I made it myself!

Add Mozz Cheese thick on top. Homemade pizza sauce recipe is so easy to make. It is the best tomato sauce for pizza that you can fast. Italian Pizza Dough Recipe, Best Pizza Dough Recipe, Pizza Dough Recipes, Stromboli Dough Recipe, Easy Pizza Dough, Pizzeria Style Pizza Dough Recipe, Pizza Dough Recipe With Active Dry. More Ways to Search: Recipe Index · Ingredients Index.

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