Cubed Watermelon Parfait ♪
Cubed Watermelon Parfait ♪

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cubed watermelon parfait ♪. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cubed Watermelon Parfait ♪ is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Cubed Watermelon Parfait ♪ is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cubed watermelon parfait ♪ using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cubed Watermelon Parfait ♪:
  1. Prepare 1 cup *Watermelon (meat)
  2. Prepare 1 *Egg yolk
  3. Get 2 tbsp *Sugar
  4. Take 1 tbsp *Lemon juice
  5. Take 50 ml Heavy cream
  6. Prepare 1 Chocolate chips
  7. Take 1 Mint leaves (to decorate)
  8. Take 1 Watermelon (meat to decorate)
Steps to make Cubed Watermelon Parfait ♪:
  1. Take the *watermelon, remove the seeds, and cut into thin slices. Make a cup's worth. Beat the egg yolk and set aside. Add all the * ingredients to a blender into puree.
  2. Add heavy cream to a bowl and whip until stiff peaks form.
  3. Combine Steps 1 and 2. Add half of the chocolate chips but leave the other half as-is. Prepare two square trays by covering with plastic wrap, pour in the mixture and harden in the freezer.
  4. Once it has hardened, cut into bite-sized cubes. Cut up watermelon pieces and decorate with lemon and mint (if available) and it's complete ♪

So that’s going to wrap this up with this special food cubed watermelon parfait ♪ recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!