Juicy Mango Parfait
Juicy Mango Parfait

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, juicy mango parfait. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Juicy Mango Parfait is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Juicy Mango Parfait is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook juicy mango parfait using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Mango Parfait:
  1. Take Whole egg custard:
  2. Take 2 tbsp Cake flour
  3. Get 1 tbsp Corn starch
  4. Take 2 tbsp Sugar
  5. Make ready 100 ml Milk
  6. Take 1 Egg yolk
  7. Prepare 1 dash Vanilla essence, kirsch (if you have it)
  8. Make ready 500 ml Whipped cream
  9. Take 1 Egg white (for meringue)
  10. Make ready Toppings:
  11. Take 1 ~1 Yellow mango or Pelican mango
  12. Prepare 2 tablespoonsx number of servings Corn flakes or Oatmeal
  13. Make ready 1 lotsx number of servings Vanilla ice cream
  14. Make ready 1 remaining 150ml Whipped cream
Steps to make Juicy Mango Parfait:
  1. Make the custard cream. Add the cake flour, corn starch, and sugar to a microwave safe container, mix, and stir in the milk a bit at a time. Microwave at 600W for 1 minute.
  2. At this point it won't be thick yet, so mix and microwave it for an additional minute. The edges will be a bit hard, so stir with an egg beater until smooth.
  3. Next, mix in the egg yolks, whipped cream, vanilla, and kirsch, and place the bottom of the bowl in an ice water bath to get rid of the residual heat. Whip the egg white, and make the meringue while you wait.
  4. Add the meringue that has been whipped to the point where peaks form (egg white) into the cooled custard, stir, and it is done. Let it sit to cool.
  5. Whip the remaining whipped cream. Cut the mango into bite-sized pieces (about 1cm cubes).
  6. Place the corn flakes, mango, custard, ice cream, and whipped cream into a cup or glass.
  7. You can add it in whatever order you like! As long as it tastes good!! Adding in more mango and corn flakes will add to the special feeling of the treat.
  8. I went all luxurious and loaded tons of it into a huge cup!

So that’s going to wrap this up for this exceptional food juicy mango parfait recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!