Pepperoni Pizza Pasta
Pepperoni Pizza Pasta

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pepperoni pizza pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pepperoni Pizza Pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Pepperoni Pizza Pasta is something which I’ve loved my whole life. They are fine and they look fantastic.

Since the pasta cooks twice, first on the stovetop and then in the oven, overcooking can be a problem if it boils for too long. Like baked ziti crossed with pepperoni pizza, this Pepperoni Pizza Pasta Casserole is so hearty, satisfying, and filling. It's a crowd-pleaser, and conveniently feeds a crowd!

To begin with this recipe, we have to prepare a few ingredients. You can cook pepperoni pizza pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pepperoni Pizza Pasta:
  1. Make ready 8 oz (2 cups) cooked pasta/ ziti or mostaccioli (long tubular pasta)
  2. Make ready 14 oz jar of favorite pizza sauce
  3. Get 2 oz sliced pepperoni, halved (about 3/4 cup)
  4. Make ready 1/4 cup finely chopped green, red, or yellow bell pepper
  5. Get 1/4 cup finely chopped onion
  6. Take 1/4 cup romano cheese
  7. Get 1/2 tsp dried oregano leaves
  8. Make ready 1 clove garlic, minced
  9. Prepare 8 oz (2 cups) shredded mozzarella cheese
  10. Get 1/4 cup grated parmesan cheese

Pour sauce over pasta and stir to combine. This simple one-pot pasta bake recipe incorporates all the flavours of a pepperoni pizza. Two comfort foods join forces in this family favorite recipe for Pepperoni Pizza Pasta. This paleo pepperoni pizza will satisfy your pizza cravings!

Steps to make Pepperoni Pizza Pasta:
  1. Preheat oven to 375°F. Spray 8-inch square baking dish (or 9 X 11) with nonstick cooking spray
  2. Cook pasta to desired doneness as directed on package. Drain
  3. In large bowl, combine cooked pasta, pizza sauce, pepperoni, bell pepper, onion, parmesan cheese, romano cheese, 1 cup of the mozzarella cheese (1/2 of the cheese), oregano and garlic- mix well. Spoon into spray coated dish, sprinkle with remaining 1 cup of mozzarella cheese (the other half). Cover with foil.
  4. Bake at 375°F for 30 to 35 minutes or until mixture is thoroughly heated and cheese is melted.
  5. Serve with side salad and french bread. Enjoy

Pepperoni Pizza Pasta Bake is what's on the menu tonight at our house! Because my boys love all things pizza and easy homemade pizza recipes are the best, this one has moved to our top favorites! This recipe came from an estate sale. Skip to Pepperoni Pizza Pasta Bowl content. Prepare pasta in a large saucepan according to package directions.

So that is going to wrap it up for this special food pepperoni pizza pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!