Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green bean and potato casserole with pepperoni and cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Green bean and potato casserole with pepperoni and cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.

If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes. We only used one can of soup and whatever cheese we had in the refridgerator.

To get started with this recipe, we must prepare a few components. You can have green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
  1. Make ready 4 Potatoes - peeled, cooked and chopped into bit size pieces
  2. Make ready 2 cup Green beans, ends removed and cut into 1 inch pieces
  3. Make ready 1 green pepper, chopped
  4. Take 1 onion, chopped
  5. Take 1 can corn, drained
  6. Take 1 can cream of mushroom soup (any cream soup with work)
  7. Prepare 1 tbsp dried parsley
  8. Make ready 1 tsp garlic powder, dried basil, dried dill
  9. Take 30 slices of pizza pepperoni (or any meat you wish)
  10. Take 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Prepare 1 salt and pepper to taste

Green Bean Casserole with Crumb Topping. While the green beans often, mix together all of your ingredients. Next combine the softened green beans to the mixture of ingredients. Green bean casserole is a favorite of so many of us.

Steps to make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

Green beans, creamy mushroom soup, and those I have also made this green bean casserole with frozen green beans with good results. i make this recipe with american cheese and use broccoli instead of green beans and it is wonderful. Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year. I've never put together green beans and cheese before!

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