Paprika Baked Chicken Wings
Paprika Baked Chicken Wings

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, paprika baked chicken wings. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paprika Baked Chicken Wings is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Paprika Baked Chicken Wings is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook paprika baked chicken wings using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paprika Baked Chicken Wings:
  1. Prepare wings
  2. Take 4 lb Chicken wings
  3. Take marinade
  4. Prepare 3 tsp paprika (smoky, sweet, what have you)
  5. Take 4 tbsp vegetable oil (higher heat type, olive, peanut, canola)
  6. Make ready 1 tbsp garlic powder
  7. Make ready salt (I used 1/2 tsp)
  8. Take ground black pepper (I used 1/2 tsp)
  9. Get hot sauce (optional)
Steps to make Paprika Baked Chicken Wings:
  1. Preheat oven to 375 F, I find hotter had a tendency to burn dried chili spices.
  2. Use foil and or oil a baking sheet large enough to hold all the wings
  3. Mix all ingredients (except wings) in a bowl large enough to hold and mix all the wings
  4. Add wings to bowl. Mix very well (I just use both hands), even out any clumps of the spices on the wings.
  5. Spread wings out on baking sheet
  6. It's better to put the thick skin side up so it is crispy.
  7. Bake for 1 hour, but adjust for the size of your wings. Mine were large, but not huge.
  8. Remove and serve

So that is going to wrap it up for this exceptional food paprika baked chicken wings recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!