Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chuck roast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Chuck Roast is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Slow Cooker Chuck Roast is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chuck Roast:
- Make ready 3 lb Bonless Chuck Roast
- Prepare 2 tsp Salt
- Take 1 tbsp Whole Black Peppercorns
- Prepare 1 tbsp Dried Tarragon
- Take 10 Fresh Sage Leaves
- Prepare 1/4 White Onion (Diced)
- Prepare 3 tbsp Unsalted Butter
- Make ready 1/4 cup Worcestershire Sauce
Steps to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap it up for this exceptional food slow cooker chuck roast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!