Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, how to cook crispy prawn tempura. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to cook crispy prawn tempura is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. How to cook crispy prawn tempura is something which I have loved my entire life.
How to Make Crispy Tempura Prawns Recipe. Marination ingredients: Salt, Ground White Chili and Garlic. How To Make Crispy Tempura At Home.
To get started with this particular recipe, we have to prepare a few components. You can have how to cook crispy prawn tempura using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make How to cook crispy prawn tempura:
- Prepare 20 Prawns
- Take (Batter)
- Make ready 1 Egg
- Take 300 ml Cold water
- Prepare 150 g Cake flour
- Make ready 15 g Starch
- Prepare (Tempura Sauce)
- Take 100 ml Dashi brith
- Get 5 Tsp Soy sauce
- Get 5 Tsp Sweet sake
If you follow a few tips it's pretty easy to make delicious restaurant-quality. Tempura prawn - tempura shrimp - tempura recipe. Delicious marinated tempura shrimp (prawn) recipe. Delicious marinated tempura shrimp (prawn) recipe.
Instructions to make How to cook crispy prawn tempura:
- (Prep prawns) Peel it except tail and cut off the tip of tail a little bit because need to take off water from tail part for safety cooking. Make a few incisions on the belly side to prevent it from curling.
- Crack a egg in a bowl and mix it then pour cold water into there. Prepare to mix flour and starch then sprinkle a little on it with strainer. Do not mix batter, it's just need to touch and drop that's it. Gluten occurs when mixed and will never been having crisp texture. ★For the best results the ingredients should be kept cold.
- Sprinkle the prawns lightly with flour. Adjust the heat to maintain a temperature of 180℃. Dip the prawns in the batter and slowly put them in the oil and fry them.
- Try not to damage the batter with the chopsticks to keep the batter crispy. When the batter becomes crispy and the prawns are cooked through, take them out of the oil.
- Serve immediately with tempura sauce or salt. Bon Appetit (^–)-☆ For more detail is in the cooking video "Coozy Life Tempura" on YouTube, if you have any question or request that leave me a message on it ♬
This is my own tempura recipe, I always found • Simply Mama Cooks. How to prepare Korean readymade meals (plus taste test). Here's how to cook prawns and our top prawn dishes, garlic prawns to prawn stir fry, prawn starter ideas and prawn pasta recipes. Prawns are a delicious and versatile ingredient that can be enjoyed in a multitude of ways. Add the flour, salt and sugar to a mixing bowl.
So that’s going to wrap this up for this special food how to cook crispy prawn tempura recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
