Vrat wala aloo paratha
Vrat wala aloo paratha

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vrat wala aloo paratha. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vrat ka parahta, Farali Aloo Paratha, Navratri Vrat Paratha, Farali Aloo Paratha - Upvas ka Aloo Paratha, Vrat Ka Khana. When the vrat wale aloo is done then you will see some oil specks on the top. These vrat wale aloo goes well with Kuttu ki poori or Kuttu roti or Rajgire ki poori or Rajgira paratha or Singhare ki poori.

Vrat wala aloo paratha is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Vrat wala aloo paratha is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vrat wala aloo paratha using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vrat wala aloo paratha:
  1. Get For stuffing
  2. Make ready 4 large sized potatoes (boiled)
  3. Get 1 tsp grated ginger
  4. Take 2 finely chopped green chilies (optional)
  5. Prepare 2 tsp Amchur(dry mango) powder
  6. Take to taste Sendha namak (salt)
  7. Prepare 1 tsp roasted cumin powder
  8. Prepare 1 tsp red chilli powder (optional)
  9. Prepare 1/2 tsp black pepper powder
  10. Prepare For dough
  11. Prepare 1 1/2 cup rajgir aata(flour)
  12. Prepare 1/2 cup kuttu aata(buck wheat flour)
  13. Make ready 2 tbsp sago aata(flour)
  14. Get 1 tsp Sendha namak(salt)
  15. Make ready 1 tsp black pepper powder
  16. Get as needed Water
  17. Get Ghee for frying
  18. Get 1 cup kutu aata(buck wheat flour) for dusting

How to make Vrat wale Aloo ki Sabji? During the vrat, it can be served with rajgira paratha or kuttu ka paratha. We share Aloo Ka Paratha Vrat Recipe in Hindi - आलू पराठा रेसिपी here. Subscribe us for more easy recipes, navratri recipes in hindi and food recipes.

Steps to make Vrat wala aloo paratha:
  1. In a large mixing bowl take all aata and mix well. Add salt and pepper in it and mix well. Gradually add water and knead a dough. It should be like roti dough. Take 2 tsp ghee in your hands and knead dough again. Keep aside.
  2. In a mixing bowl take boiled and peeled potatoes. Mash them completely. Add aĺl stuffing masala in it and mix well.
  3. Now take a medium sized balls of dough and flatten it by fingers. Place some stuffing in center and gently make a ball.
  4. Press it with palms and flatten a little by using fingers and palms. Dust it with flour and place it on rolling board. Flatten a little and place it on heated tawa.
  5. Fry until golden spots appears on both sides. Serve hot with green chutney and cucumber raita.

Vrat Wale Aloo Recipe. by TNN. Serve with or samvat rice or kuttu ki puri. You can also pair your vrat feast with some indulgent sweet delights like Kaju katli, Jalebi, Sooji Halwa, Panjiri, Rasgulla. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout western.

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