Octopus and potato salad
Octopus and potato salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, octopus and potato salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or capers, but the basic recipe is the same all over. How to make octopus and potate salad recipe. Ingredients: boiled octopus Olive Oil Extra Vergine garlic.

Octopus and potato salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Octopus and potato salad is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have octopus and potato salad using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Octopus and potato salad:
  1. Take 400 grams octopus
  2. Take 400 grams potatoes
  3. Get Olive oil

Drain and peel them and cut into slices. Mix together the potato slices and octopus cubes. Season with salt and freshly ground black pepper to taste, then drizzle with the lemon juice and a generous helping of olive oil. Mix in the chopped parsley and serve.

Steps to make Octopus and potato salad:
  1. Clean and wash the octopus (remove head and teeth)
  2. Boil the octopus for 25 minutes
  3. Peel the potatoes, chop them and pan fry for 15 minutes
  4. Chop the octopus, add it to the potatoes and fry for 10 more minutes

The octopus and potato salad is a simple Italian dish to prepare even if it takes a few hours. It can be served as an appetizer or even as a main dish, warm but also cold, with or without tomato: in a few words, it is a recipe so versatile that can be adapted to many different situations, as well as being. Pairing the octopus with potatoes in this Octopus And Potato Salad Recipe make the perfect light and flavorful dish. I call it a salad, but it could easily be served as an appetizer or a light meal. I boiled the octopus to tenderize it, but I also boiled the potatoes at the same time in the same pot.

So that’s going to wrap it up with this special food octopus and potato salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!