Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bottlegaurd raita. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bottlegaurd RAITA is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bottlegaurd RAITA is something that I have loved my entire life. They’re fine and they look wonderful.
Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family. It is also called Calabash Gourd, Trumpet Gourd and Long Squash. Bottle gourd raita recipe is an condiment recipe made of bottle gourad, yogurt and few This delicious Indian recipe of bottle gourd raita is here presented by Sameer Goyal.
To begin with this recipe, we have to prepare a few components. You can have bottlegaurd raita using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bottlegaurd RAITA:
- Prepare 4 cup curd
- Get Half cup milk
- Make ready I round medium small bottlegaurd
- Make ready 1 tsp rock salt
- Get 1 tsp black pepper
- Make ready 1 tsp red chili powder
- Prepare 1 tsp coriander powder
- Make ready 1 tsp cumin seeds dry roasted
- Prepare 1 tsp chaat masala
- Get 1 tsp garam masala
- Make ready 1 cup grated carrots
- Take 1 finely chopped onion small
- Take 1 tsp chopped cucumber
Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki). Bottle gourd Vegetable gives a lot of health benefits like reducing hypertension Botanically, bottle gourd belongs to the broader Cucurbitaceae family of plants and. Bottle gourd, (Lagenaria siceraria), running or climbing vine of the gourd family (Cucurbitaceae), native to tropical Africa but cultivated in warm climates around the world. The bottle gourd, though not popular due to its bland taste, is extremely healthy to have when you are pregnant.
Steps to make Bottlegaurd RAITA:
- Mix all the spices into curd and whisk gently
- Now take roasted jeera and crush it and add it to curd mixture
- Now peel off the bottlegaurd and boil it for atleast 30 minutes then strain it and add it to raita
- Enjoy yummy raita.stay safe stay healthy
Find out why and how in this article. Bottle gourd, botanically a part of Lagenaria siceraria is a vine and a member of the Cucurbitaceae family. When young it is utilized as a vegetable in preparations similar to. How Bottle Gourd is effective for various diseases is listed in repertory format. It grows in a tropical climate.
So that’s going to wrap this up with this exceptional food bottlegaurd raita recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
