Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cabbage paratha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cabbage Paratha is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cabbage Paratha is something which I’ve loved my whole life.
Cabbage paratha recipe with step by step photos - delicious whole wheat flatbread stuffed with a spiced cabbage stuffing. There are two ways cabbage paratha can be made. Cabbage paratha recipe - an easy and healthy paratha recipe that goes well as a breakfast or in the lunch box.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage paratha using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Paratha:
- Make ready 1 cup chopped cabbage
- Prepare 1 tablespoon gram flour
- Make ready 1 cup wheat flour
- Take 1 tsp cumin seed
- Get 1 tap mustard
- Get 1 tap turmeric
- Get 1 tap red chilli powder
- Take 1 tsp fennel
- Prepare as required Oil
- Prepare as required water
- Make ready as per taste salt
- Take 1 tsp coriander powder
Cabbage paratha recipe prepared by mixing cabbage in the dough prepared with wheat flour /atta along with spices to make it flavourful, healthy and tasty. I tried cabbage paratha for first time when. Cabbage paratha is so versatile and healthy that it can be served in breakfast, lunch or dinner. It is a healthy and easy to prepare shallow fried Indian flat bread with goodness of cabbage.
Steps to make Cabbage Paratha:
- In a pan add some oil after heat oil add cumin seeds, mustard fennel seeds, and mix it well.
- Then add cabbage turmeric and red chilli powder coriander powder and leave them it 5 mints on slove flame and keep the plate on it and add some water on plate
- Then add salt and gram flour and mix well
- And keep aside in room temperature
- Take bowl and add flour and mix with water and roll a small circle and keep the stuffing of cabbage in it and roll down in circle shape like chapati.
- And fried it well and grease with ghee and paratha is ready to eat
Cabbage Paratha is a unique type of paratha, but very tasty paratha recipe, Indian bread is stuffed with lots of grated cabbage and cabbage can be used raw or cooked, in both ways it is very tasty and. Cabbage paratha is a traditional North Indian dish. This is a main course dish which can be served Cabbage paratha is one such dish which can be savored by all. It is not just healthy but also low in. Cabbage Paratha-Stuffed Cabbage Paratha Recipe-Patta Gobi Paratha.
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