Aloo Paratha
Aloo Paratha

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo paratha. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo Paratha is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Aloo Paratha is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook aloo paratha using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aloo Paratha:
  1. Take 1 cup wheat flour
  2. Make ready 1/8 tsp salt
  3. Prepare Water for dough
  4. Prepare Oil for Roasting
  5. Get 1 cup boiled potato
  6. Take 1/2 cup onion, chopped
  7. Take 1 tsp grated ginger
  8. Make ready 1 greenchilli, chopped
  9. Make ready 1/4 tsp red chili powder
  10. Make ready 1/4 tsp coriender powder
  11. Take 2 tbsp coriender leaves, chopped
Instructions to make Aloo Paratha:
  1. In a bowl add wheat flour, salt mix it, add water knead a smooth soft dough.
  2. Cover and let the dough rest for 15 minutes, divide the dough into 4-5 equal balls.
  3. In a bowl add boiled potatoes, add onion,add coriander leaves add green chilli, ginger salt, red chili powder, coriender powder mix well.
  4. Take dough ball and using rolling pin roll it into a circle, place stuffing in the centre, bring all the edges together & seal it, roll it.
  5. Heat tawa place paratha cook for a second and flip it. apply ghee on the half cooked side and flip again.now apply ghee on the other side as well. press with spatula and cook the paratha till both sides have golden brown.
  6. Serve with chutney & hot tea.

So that’s going to wrap this up with this exceptional food aloo paratha recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!