Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mini coffee paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mini coffee Paratha is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mini coffee Paratha is something which I’ve loved my whole life. They’re nice and they look wonderful.
Thanks For Watching, Do Subscribe #minifoodrecipes #miniaturecooking #minifoodcooking. Aloo Paratha is one of the famous and delicious food in india. we tried in the way of primitive cooking. 🌱🌱We are going to plant a tree before we start to. In this video we will see how to make mughlai egg paratha recipe.
To begin with this recipe, we must first prepare a few ingredients. You can have mini coffee paratha using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini coffee Paratha:
- Get 1/4 cup all-purpose Flour/ Maida
- Prepare 3 teaspoon filter coffee decoction
- Take 2 teaspoon powdered sugar
- Prepare 2 teaspoon milk
- Take As needed Ghee
- Get as needed Powdered sugar for Garnishing
Enjoy a quick snack on the go with the Kawan Mini Paratha. It is easy to prepare and has an authentic taste. There's nothing like a flaky, crispy paratha to go with your favorite Indian dish. Learn how to make them with this step-by-step photo tutorial.
Instructions to make Mini coffee Paratha:
- First take maida mix in powdered sugar coffee decoction and milk. Mix well and make a soft dough.
- Now take a round mould dip it in dry flour.
- Roll out roti and cut out the roti to round that is dipped in dry flour so that you can easily cut the dough. Now heat a rava and add all the cut roti and cook on both sides till crisp with ghee. Dust with powdered sugar and serve hot.
Aloo Paratha is North India's favourite breakfast. It is so filling and tasty that it is also enjoyed as dinner. Served with chutney, curry, curd or salad and raita and loads of butter, Aloo Paratha is a divine. Tawa Paratha are crisper and flakier version of phulka's and are traditionally cooked in ghee on an iron skillet. Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal.
So that’s going to wrap this up for this exceptional food mini coffee paratha recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
