Chinese Hot Chili Oil
Chinese Hot Chili Oil

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chinese hot chili oil. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Hot Chili Oil is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chinese Hot Chili Oil is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese hot chili oil using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Hot Chili Oil:
  1. Take Ingredients
  2. Take 2 cup peanut oil
  3. Take 1/4 cup red pepper flakes
  4. Take 1/4 cup raw peanuts
  5. Prepare 1 tbsp szechuan peppercorns, whole
  6. Make ready 1 tbsp sesame oil
  7. Prepare 1/4 tsp sea salt
Instructions to make Chinese Hot Chili Oil:
  1. Place the red pepper flakes, peanuts, and sea salt in a heat resistant container such as a Pyrex measuring cup and set aside.
  2. Add the peppercorns and peanut oil to a medium sauce pan. Fry the peppercorns over medium heat for 10 minutes. The oil should not be super hot or it will scorch the red pepper flakes. You should just see a steady stream of bubbles coming off of the peppercorns.
  3. Remove the oil from the heat and let sit for a few minutes and then strain the hot oil onto the pepper flakes and peanuts, removing the black peppercorns. Give it a quick stir and allow to cool.
  4. Once the oil has cooled, stir in the sesame oil and place in a storage container.
  5. This chili oil works well with my stirfry mother sauce. - - https://cookpad.com/us/recipes/345157-chinese-stirfry-mother-sauce

So that is going to wrap this up with this special food chinese hot chili oil recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!