Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked camembert in puff pastry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
You could make a puff pastry snowflake with the baked camembert in the middle if you prefer. Line a baking tray with parchment paper. Position the Le Rustique Camembert lid in the middle.
Baked Camembert in Puff Pastry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Camembert in Puff Pastry is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Camembert in Puff Pastry:
- Get 125 grams Camembert ronde
- Prepare 1 tsp plum jam
- Take 1 slice frozen puff pastry thawed
- Make ready 1/3 clove garlic
- Prepare 1 egg yolk
Fig spread adds just the right amount of sweetness and pecans give a little crunch. This cheese, pastry and sweet quince dish is the perfect starter. This is pretty much cheese-lovers nirvana; cutting open a baked camembert is one of those moments that compels a collective gasp around the table, before a quick clamour to find a suitable means of damming the tide of melted cheese. Baked cheese gets even more indulgent.
Instructions to make Baked Camembert in Puff Pastry:
- Place teaspoon of plum jam in centre of sheet of frozen puff pastry
- Place Camembert ronde on top of plum jam
- Finely slice 1/3 clove of garlic and place on top of cheese
- Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
- Beat egg yolk and brush parcel all over
- Bake in 200? oven for 30 mins or until golden brown
- Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine
A layer of quince or cranberry jelly adds an extra dimension to this group-sized starter. Lift the second sheet of pastry on top and gently press over the cheese, squeezing out the air as you go, then seal it all the way around - press down with your fingers over all. The next time you want to wow them at a party, bring out this creamy Camembert cheese baked with pears and cranberries in a pastry wrapping. In this video, you'll get step-by-step instructions for rolling and trimming a sheet of store-bought puff pastry to form the wrapping. Brie and puff pastry make a formidable duo all on their own, but you can up the ante by topping the wheel of brie with any Make ahead: The brie can be wrapped in pastry and kept refrigerated for up to a day before baking and serving.
So that is going to wrap this up for this special food baked camembert in puff pastry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
