Strawberry Fig Jam
Strawberry Fig Jam

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry fig jam. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Anyone can make Fig-Strawberry Jam after reading this web page! Making and canning your own jam is also quite easy. Chop (or easiest way blender) up figs and strawberrys.

Strawberry Fig Jam is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Strawberry Fig Jam is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook strawberry fig jam using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Strawberry Fig Jam:
  1. Take 4 cup Chopped figs
  2. Get 2 cup Chopped strawberry
  3. Get 4 cup White sugar
  4. Get 2 box Sure jell or any pectin
  5. Get 1 tbsp Lemon juice

This version is MJ's adaption of hundreds of similar recipes. "*" See Kitchen Notes for more information or links to. Though I'd never had strawberry fig jam, I was fairly certain it could be done (and a quick internet search showed that I was not nearly the first to combine these two). I didn't take pictures of every step 'cause I was focusing on not messing up! But I'll give you the full "how-to" so you can try this yourself.

Steps to make Strawberry Fig Jam:
  1. Chop (or easiest way blender) up figs and strawberrys. I always have tons of figs so I make several batches but chop all ingredients first
  2. Put 6 cups of fruit mixture (I say mixture bc I blend it all together) in large saucepan and turn on heat to medium
  3. Add lemon juice
  4. Mix 1 1/2 packets of pectin with 1/2 cup of sugar then pour and stir in mixture until no lumps remain
  5. Bring to a hard boil stirring constantly until the boil can't be stirred away then add remaining 3 1/2 cups of sugar
  6. Stir until no lumps then cook for 10-12 minutes stirring constantly as burning can happen
  7. Keep a spoon in ice water, dry it quickly then drizzle a small amount onto spoon to see if jam sets properly.
  8. If it doesn't there's 2 things you can do: 1 add cornstarch (that is dissolved all the way in a separate cup) to jam and test until it's to your liking or 2 add the other half or pectin with 1/2 cup of sugar and dissolve in jam

Check out our strawberry fig jam selection for the very best in unique or custom, handmade pieces Well you're in luck, because here they come. Our easiest strawberry jam recipe without a pectin. The jam is soft, spreadable, delicious, and great for Nutritional Information. Fresh figs taste amazingly like canned strawberries in this Strawberry Fig Jam. Another way to preserve figs is to cook them with strawberry jello.

So that is going to wrap this up with this exceptional food strawberry fig jam recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!