Mac and Cheese
Mac and Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mac and cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mac and Cheese is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mac and Cheese is something which I’ve loved my entire life.

Said Mac and Cheese would be ravaged. PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. A rich and creamy mac and cheese the people of all ages will love!

To begin with this recipe, we have to prepare a few ingredients. You can have mac and cheese using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mac and Cheese:
  1. Take 200 g Alce Nero's Macaroni,
  2. Take 300 g White Wine Preferably Sauvignon Blanc,
  3. Make ready 300 g Good Quality Chicken Stock,
  4. Prepare Pecorino Romano Freshly Grated, 80g + More For Garnishing
  5. Prepare 10 g Corn Flour,
  6. Make ready 80 g Cream Cheese Preferably Philadelphia Room Temperature,
  7. Get Pinch Black Pepper,
  8. Make ready Pinch White Pepper,
  9. Take Pinch Cayenne,
  10. Prepare Pinch Nori Flakes,
  11. Make ready Greek Feta Cheese, A Few Crumbs
  12. Get Cured Egg Yolk, For Garnishing
  13. Prepare Herbs, For Garnishing

Make sure to serve this fancy pasta dish on a plate that's half-filled with salad. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. She always said she couldn't see what the fuss was about. This truly is the BEST mac and cheese recipe!

Instructions to make Mac and Cheese:
  1. Pls visit: https://www.fatdough.sg/single-post/2019/05/17/How-To-Cure-Egg-Yolks for the cured egg yolk recipe.
  2. Preheat oven to broil. - - Cook Alce Nero's macaroni in a skillet with 400g of hot water over medium heat. - - Do not add salt as the cheeses are already salty enuff. - - Cook until al dente and the liquid should have almost evaporated.
  3. If the macaroni isn't cook when the liquid has evaporated, add in more hot water, 1/4 cup at a time. - - While the macaroni is cooking, prepare the cheese sauce concurrently. - - In a sauce pot over medium heat, add white wine. - - Reduce the wine to 30g.
  4. Add in chicken stock and stir to combine well. - - Turn the heat down to low. - - Bring it up to a slow gentle simmer.
  5. Meanwhile, mix pecorino and corn flour in a bowl until well combine. - - Add the cheese mixture into the sauce pot gradually while still stirring. - - Stir gently to combine well or until the cheese has melted.
  6. At this point, the macaroni should be cooked. - - Add the macaroni and all the pasta liquid into the cheese sauce. - - Add in the cream cheese. - - Stir gently to combine well or until the cream cheese has melted.
  7. Remove from heat and stir to combine well, making sure the macaroni is well coated. - - Add in pepper, cayenne and nori flakes. - - Give it a final stir - - Transfer into a baking casserole.
  8. Dollops some feta cheese onto the mac n cheese. - - Lastly, grate some more pecorino over the top. - - Wack into the oven and broil until the cheese is slightly burnt.
  9. Serve with a sprinkle of green herbs of your choice. I used basil. - - Grate cured egg yolk over the top. - - Serve immediately.

This stovetop macaroni and cheese recipe only requires one pot (no extra pot to cook the pasta). A homemade Mac and Cheese Recipe that children eat (and love)! The ultra creamy cheese sauce is so easy to whip up and you can use a variety of pasta. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.

So that is going to wrap it up with this special food mac and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!