Torta salata - pancetta, asparagus & pecorino
Torta salata - pancetta, asparagus & pecorino

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, torta salata - pancetta, asparagus & pecorino. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

La torta salata di asparagi è un piatto di stagione ricco e sostazioso, perfetto per i pic-nic e per i buffet di primavera. La torta salata di asparagi è un inno alla primavera e ai suoi frutti dai sapori intensi come gli asparagi, così amati in cucina che ogni anno con l'arrivo della loro stagione, cediamo anche. This is a fantastic and simple salad using fresh asparagus.

Torta salata - pancetta, asparagus & pecorino is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Torta salata - pancetta, asparagus & pecorino is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook torta salata - pancetta, asparagus & pecorino using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Torta salata - pancetta, asparagus & pecorino:
  1. Take Roll of pastry
  2. Make ready 200 g pancetta
  3. Take 100 g asparagus tips, washed and chopped
  4. Take Good sprinkle of pecorino
  5. Prepare 5 eggs beaten
  6. Get Olive oil

Sure, I knew how to high-heat roast it, and I loved that technique. But when I wasn't roasting asparagus, I'd slide back to blanching the spears. Then, while working on a story a few years ago, Carlo Mirarchi, the chef at Roberta's, showed me the right way. Torta salata di piselli e ricotta.

Steps to make Torta salata - pancetta, asparagus & pecorino:
  1. Turn on the oven to 180. Fry pancetta and asparagus in a little oil for about 5-6 mins until brown
  2. Roll pastry out onto large round aluminum tray. Prick with a fork.
  3. Add pancetta and asparagus
  4. Sprinkle with pecorino
  5. Add eggs and bake for about 25-30 mins

Torta salata con broccoli e salsiccia. Trascorso il tempo necessario, la nostra torta con asparagi, pancetta e provola è pronta per essere gustata. Non perderti nemmeno una ricetta Seguici su Google News. So I decided A delicious Pancetta Asparagus Quiche was the way to go! And why not try it with a puff pastry base instead of a regular pie crust?

So that’s going to wrap it up with this exceptional food torta salata - pancetta, asparagus & pecorino recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!