Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy mint paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Onion cheese mint paratha is a special treat for the cheese lovers. A bite of Cheesy paratha can make you feel out of the world. Cheese paratha recipe with step by step photos.
Cheesy Mint Paratha is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cheesy Mint Paratha is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy mint paratha using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mint Paratha:
- Get 1/2 cup- Mint leaves
- Make ready 1 cup - Wheat flour
- Take 1tblsp - oil
- Prepare as per taste Salt -
- Get 1tbsp - Chilli Powder
- Get 1/2 tbsp Jeera powder
- Take 1/4th tbsp - Turmeric powder
- Take 1/4th tbsp - Hing powder
- Prepare 1/4th tbsp Chaat masala
- Take 1/4 tbsp - Carom seeds
- Take 1 tbsp - Sesame seeds
- Get 1/2 tbsp Garlic crushed
- Take as required Water
- Take - as required Cheese cubes
These mint parathas are unique with its own fresh flavor..mint leaves with wheat flour dough. mint paratha is an ideal breakfast or lunch box in perfect kids tiffin box for a quick snack. pudina paratha recipe This cabbage cheese paratha is one of their favorite. It tastes good on its own or with a mint or green chutney. Mint Paratha Recipe, How To Make Mint Paratha Recipe.
Instructions to make Cheesy Mint Paratha:
- First wash the mint leaves. Strain and finely chop…keep aside.
- In a bowl take wheat flour. Add oil, salt and all the ingredients.
- Then add mint leaves and mix well.
- Then add water and knead into a soft dough. Apply oil and let it rest for 30 mins.
- Take some portion of dough and roll out into a circle. Grate cheese over the rolled Paratha and wrap it well.
- Then again roll the paratha and put on a hot tawa.
- Add ghee and cook on both the sides till golden brown.
- Once done on both the sides serve hot with any pickle or sauce.
Mint Paratha is a delicious, appetizing and highly flavorful Indian whole wheat flat bread made with wheat flour. The Cheese Paratha is an all-time favourite with cheese-lovers, especially kids. A stuffing of cheese perked up with coriander and spice powders gives these whole wheat cheese. Grind mint, chiles, tablespoon of water and ginger paste until you have a smooth paste. Brush with a little ghee and place paratha on skillet.
So that is going to wrap this up with this exceptional food cheesy mint paratha recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
