Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, shredded brussels sprouts & bacon avocado salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Shredded Brussels Sprouts & Bacon Avocado Salad is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Shredded Brussels Sprouts & Bacon Avocado Salad is something that I’ve loved my whole life.
Reviews for: Photos of Shredded Brussels Sprouts. Shredded Brussels Sprouts. this link is to an external site that may or may not meet accessibility guidelines. Shaved Brussels sprouts are popular in salads and as a side dish.
To get started with this recipe, we have to prepare a few ingredients. You can have shredded brussels sprouts & bacon avocado salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Brussels Sprouts & Bacon Avocado Salad:
- Take 1 Orange
- Make ready 1 lemon, or Lime
- Make ready 1 medium red onion
- Make ready 1/2 cup olive oil
- Prepare 1 salt & pepper to taste
- Make ready 1 large Avacado
- Get 6 slices of cooked bacon
- Make ready 1 cup slivered almonds, or chopped
- Make ready 4 dozen brussel sprouts shredded
- Prepare 1 cup grated Pecorino-Romano cheese
While the Brussels sprouts cook, prepare your almond-cranberry topping. Brussels sprouts are in our crisper drawer for the long haul. But we're getting a little tired of eating them the same way every time. Enter shredded Brussels, a refreshing take on this veggie that turns.
Steps to make Shredded Brussels Sprouts & Bacon Avocado Salad:
- Cook then crumble the bacon. Squeeze the juice of the lemon, or line and orange into a large bowl with the red onion. Pour the oil into the bowl in a steady stream, whisking to form an emulsion (it should appear more creamy and less transparent). Season well with salt and pepper. Refrigerate until ready to serve the salad.
- Using a mandoline, shave the brussel sprouts (do not include the stems) into thin slices to make a shredded/coleslaw texture. I always rinse and dry mine again after shaving them, just to be sure they were are totally clean. If not using almond slivers, then place whole almonds in a food processor and pulse until chopped coarsely. Add ¾ of the almonds, cheese, and bacon to the shredded brussel sprouts; toss to combine. Chop, or slice avocado to your liking.
- When ready to serve, toss with the dressing and sprinkle remaining almonds, cheese, and bacon over the top. If needed, add a few more tablespoons of olive oil and toss.
Add Brussels sprouts; toss gently to coat. This shredded Brussels sprouts healthy side dish is a delicious option for people who wish to have a low calorie, vegetarian option. Sprinkle with a few pinches of shredded. The Best Shredded Brussel Sprouts Recipes on Yummly Broccoli & Shredded Brussel Sprout Salad, Creamy Parmesan Shredded Brussel Sprout Casserole.
So that is going to wrap this up with this special food shredded brussels sprouts & bacon avocado salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
